Role of Probiotics In Overall Body Care
Probiotics were first shown Americans in 2003 like a functional ingredient in dairy food, breakfast cereals and snacks. Although Americans were initially skeptical about ingesting live bacteria, the huge benefits far superseded any reservations, causing probiotics sales to quickly grow. In 2008, the probiotics sector was priced at over $1.5 billion-a significant growth of 160 percent, based on DataMonitor, a global business resource.
Most people taking a probiotic supplement/drink do this for the sole function of supporting digestive health. Probiotics increase the colonization of beneficial bacteria from the intestines and limit the proliferation of pathogenic or disease-causing bacteria.1 An ideal intestinal microflora is believed not just in enhance digestion, but promote overall health and boost immunity too.
Because of the growing evidence of research supporting its benefits, consumer desire for probiotics products and supplements carries on growing.2-9
Probiotics Offer More than Digestive Health Support
Unknown to many people, probiotics offer health benefits which are beyond the scope of supporting digestive health. Recent investigations show that specific strains of probiotics is known to treat specific conditions. Here are some of benefits that have well-documented scientific support:
A well-balanced intestinal microflora can help to regulate healthy blood choleseterol levels.10
Probiotics, as part of an everyday healthy diet, may help to support the immune system and mitigate illnesses. Probiotics may stimulate certain immune cells. This can help prevent stomach and respiratory infections in kids as well as skin infections.11
The utilization of probiotics in uro-vaginal infections is well-supported by clinical studies and research.12
Probiotics enables you to promote oral health preventing cavities, particularly in children. Even if this concept is relatively new, scientific support indicates probiotics therapy may hold an upcoming in oral health.13
Probiotics may also be prescribed to treat issues that have baffled conventional science, including Crohn's disease, irritable bowel syndrome (IBS), lactose intolerance, certain allergies and skin infections.14
Combination of Probiotics with Ingredients
Products that contain probiotics along with a combination of other ingredients are gaining interest since they offer wider benefits for health.
Probiotics with Prebiotics15 The synbiotic mixture of probiotics with prebiotics proliferates the growth of healthy microflora. Prebiotics are insoluble fiber, including Fructooligosaccharides (FOS) and inulin, which attain the colon in a fairly undigested state. It is in the colon that probiotics go after prebiotics through a fermentation process that takes place in the colon. With this process, by-products called short-term efas (SFA) are produced. SFAs help to maintain vital functions in the body and produce certain B vitamins.
Probiotics with Enzymes16 Probiotics can be combined with enzymes that help break up food substances into simpler forms to improve nutrient digestion. To find out some debate over probiotics and enzymes needs to be taken together and yes it presents some challenges in manufacturing at the same time, there is still scope for any probiotics and enzymes product that has been well-formulated and manufactured using advanced technology.
Probiotics with Multi-Vitamins17 Combining probiotics which has a multi-vitamin is popular but poses challenges in manufacturing due to the sensitive nature of probiotics. Probiotics are responsive to light, moisture, heat, oxygen.
How Probiotics Manufacturers Can Provide Retailers with Reliable Probiotics Supplements
The greatest challenge that probiotics manufacturers face is keeping the bacteria alive throughout the blending process while ensuring stability during shelf-life. When combined with other things that are equally sensitive, for example enzymes, extreme care ought to be taken to ensure that the manufacturing and packaging process occur in a dry environment. Any moisture may activate the enzymes and destroy the probiotics.
Microencapsulation is a fairly recent technology that ensures the survival of probiotics during manufacturing and storage by surrounding it by having an outer coating. Microencapsulating protects probiotics from environmental contamination and prevents accidental mixing of probiotics to ingredients in the formula that could compromise its stability.
Ensuring the Right Strain and Count
The health-conferring benefits of probiotics are strain-specific. Different strains have specific functions within the body and not all strains are best for health. Probiotic formulators must be well-versed in probiotic strains and the use of appropriate strains for the desired condition-specific functions. Slight variation in the genetic profile of strains could produce undesirable results.
To successfully are receiving the correct strain within your product, probiotic retailers may want their contract manufacturers to use branded probiotics. While branded probiotics are usually more consistently reliable, quality supplement manufacturers who've a competent research team and stringent quality control checks at every level also provide reliable strains and count.
THE RIGHT WAY
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